Oven Flame
Does the flame of a over burn higher with increasing temperatures?

Ok i need to know please! In a oven does the flame in a gas ring get higher with increasing temperatures? Or does it stay the same? Thanks in advance!!
If it helps by higher i mean does the flame get bigger height wise.

Your question is a little confusing. When you set your oven at a certain temp, the flame comes on and stays on until that temp is reached. Then it goes off and on to maintain the temp you set it at. When you turn the dial to broil, the flame stays for a much longer time, or doesn't go off at all.